Operated-axis stamping machine for bakery

AT THE CUTTING EDGE FOR QUALITATIVE STANDARDS

Planning and building philosophy of TECNO MEA stamping machines (conformity with EU Directives) is based upon values like practicality, strength, high quality and long duration.

The machines' solidity is guaranteed in the lower part through an oven-painted steel structure, while the upper part is fully made up of rolled anodized aluminium sections and covered with stainless steel panels.

Stamping rods (max. 6) can handle a wide range of bread types; on request, TECNO MEA can personalize the stamping shape.

An interactive touch-screen panel enables the machine to work and makes the production cycle easier

Through this panel, the operator can manage dies' rotation, pressure adjustment and other functions.

Bread-type dedicated programs are available in the machine's panel by simply "touching" the screen.